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Wine
means culture. On this Island that smells of orange blossom, the
sun casts his rays giving life to beautiful, golden grapes. A
north-east breeze in the moonlight moves the leaves and mitigates
the heat. This is Magna Graecia.
The ritual of the germination, the maturation and the vinification
repeats itself every year. The playful and lecherous god Pan,
with his goat-like legs and horns, chases after the nymphs as,
into vats, the grape juice, joyous, ferments. So comes out Odisseo,
a wine that evokes ancient poems and recites them, with irresistible
charm, into a cup.
Pairings – Moscato di Noto
Pairings – Moscato di Noto
The Moscato di Noto is often matched to sweet pastries and sugar-coated
almonds, as the noble ladies and gentlemen of the ancient city
used to do, in times past. It pairs as equally well with fruit
and any type of dessert.
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Moscato
di Noto Naturale
Our
Moscato di Noto Naturale, standing among the “Vini Fantasma”,
is made with 100% Moscato Bianco grapes. The wine, even bottled,
retains its golden-yellow colour with amber shades and is complete
with an intense scent and a distinctive sweet flavour. It has
about 12,5% alcohol content with residual unfermented sugars
that distinguish the final aroma.
| Moscato
di Noto Naturale Technical information |
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Classification: |
D.O.C. |
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Type of wine: |
White
dessert wine |
| Place
of production: |
Bufalefi
countryside, situated on a slope at few hundreds of meters
from Vendicari natural reserve. |
|
Height: |
60 meters from the sea level |
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Grape variety: |
100%
Moscato di Noto |
|
Training System: |
Controspalliera,
cordone speronato |
|
Vintage time: |
First decade of September |
|
Vinification: |
After
being separeted from stalks, grapes macerate at low temperature,
then they are softly pressed and moved to stinless steel
tanks |
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Alcohol content: |
12,5 % |
|
Ageing potential: |
4
years |
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Best enjoyed: |
More appraisable if it is young |
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